DO NOT allow liquids of any type to stand on the butcher block for long periods of time. DO NOT let fresh, wet meats lay on the butcher block longer than necessary. Liquids left standing will soak into the wood, causing the butcher block to expand, the wood to soften, and affects the strength of the glued joints.
Sanitize your butcher block by wiping all surfaces down with mild dish soap and water. Dry thoroughly. DO NOT use harsh detergents of any type to wash your butcher block surface. DO NOT wash your butcher’s tools on your butcher block surface.
Make the cut with this handmade maple cutting board with Padouk, Cherry and Walnut curved laminations. Finished with a food-safe finish.Made to order. Please allow 2-4 weeks for delivery.Looking to order more than 1? Contact me about quantity discounts!
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